Overnight Baker

Must be 18 or older to apply

The Overnight Baker will be responsible for baking and finishing the Company's baked good items, including donuts, bagels, croissants, etc. The Baker/Finisher will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers.

Perks & Benefits:

Competitive pay

Flexible scheduling

Weekly Paycheck

Opportunities for advancement in a growing, loved brand

Great workplace culture

Free coffee while working on the clock

Skills/Qualifications

Able to work quickly and efficiently with minimal direction

Pays special Attention to Detail

Takes Special Pride and Personal Interest in their work

Self-Motivated and Cooperative

Good Time Management

Able to interpret, understand and follow instructions

Job Requirements

Follows Crew Policy & Dunkin Standards

Meet Daily production levels as determined by Kitchen Manager

Finishes all products to the level that ensures guest satisfaction

Ensure Brand production standards and systems are executed on their shift

Arrives ready to work on time and is reliable

Keep kitchen clean and organized

Follow Uniform Standard for Finisher/Baker

Must be able to lift 50 pounds

Merchandising

Keep bakery cases full and attractive throughout shift

Assist in back case merchandising throughout the shift (following merchandising standards binder)

Join Us:

Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!